Cast Iron 12.5" Dosa / Roti/ Pizza Pan With Glass Lid
The 12.5-inch Cast Iron Dosa/Roti/Pizza pan with Glass Lid is specifically designed for larger cooking preparations. Whether you're making an extra-large dosa or a 12.5-inch homemade pizza, this pan can handle it all. Our Cast-Iron Tawa stands out in the market for several reasons. It features a radiant and smooth cooking surface that is machined to perfection. This pan is unique because it can be used to make traditional Indian dishes like dosas and rotis, as well as the beloved Italian treat - pizza. The pan's depth allows for accommodating the pizza base, and its excellent heat retention ensures that the cheese stays melted for a long time. The Dosa/Roti/Pizza pan is an essential tool for home chefs who enjoy cooking Indian cuisine and occasionally indulge in European delicacies.
FEATURES:
- Satin smooth cooking surface
- Pre-seasoned naturally
- Dual-handle comfy grip
- Even heating
SHIPPING AND WARRANTY:
- Free shipping
- Ships within 24 hours
- 7-day replacement guarantee
- 1-year domestic warranty
WORKS WITH:
- Gas stove
- Induction cooktop
- Convection oven
- Campfire
DIMENSIONS:
- Diameter: 12.5"
- Depth: 0.5"
- Handle to handle: 15"
- Weight: 4.5 kg
FAQ's
What is the size of the Cast Iron Dosa/Roti/Pizza pan?
The pan has a diameter of 12.5 inches, offering ample space for cooking dosas, rotis, pizzas, and more.
How does cooking in cast iron enhance the taste of dosas, rotis, and pizzas?
Cast iron evenly distributes heat, resulting in crispy dosas, fluffy rotis, and perfectly cooked pizzas with enhanced flavor.
How do I clean and maintain the cast iron pan for long-lasting use?
Hand wash with mild soap, dry immediately, and apply a thin layer of oil after each use to maintain seasoning.
Are there any health benefits associated with cooking in the cast iron pan?
Yes, cooking in cast iron adds trace amounts of iron to the food, enhancing its nutritional value.
What are some tips for achieving optimal cooking results with the cast iron pan?
Preheat well, cook on medium heat, and avoid overcrowding to ensure even cooking and optimal flavor development.
THINGS YOU SHOULD KNOW BEFORE YOU BUY
To avoid Sticky Pan and Rusting, strongly recommended reading the instruction in the "Use and Care" manual, provided with the product.