Cast Iron Kadai Wok with Glass Lid (10 Inch/26.70 cm), Naturally Nonstick, Pre-seasoned, 100% Pure, Toxin-free
Our 10 Inch/26.70 cm Cast Iron Kadai with Glass Lid is crafted to serve as your everyday cooking and frying partner. The smooth, curved interior is precision-finished to facilitate the effortless release of cooked dishes. The flat bottom ensures compatibility with induction cooktops, while the intentionally heavy design guarantees uniform heat retention and distribution. Just like all Dynamic pans, this Kadai comes pre-seasoned with cold-pressed organic cooking oil for a naturally non-stick surface.The included glass lid allows you to monitor your food without lifting the lid, retaining moisture and flavors for delicious dishes.
Suitable for deep frying, stir-frying, sautéing, baking, broiling, and braising various meats and vegetables.
Avoid boiling water or frying highly acidic foods in the Kadai, as it may lead to the flaking off of the seasoning.
In case the seasoning flakes off, there is no need to worry. Simply continue using the Kadai as usual, and the seasoning will naturally develop over time.
Its classic design adds a touch of elegance to your kitchen, while its durability ensures long-lasting performance. From everyday meals to special occasions, our Cast Iron Wok with Lid is designed to meet your cooking needs with convenience and style.
Premium Cast Iron Kadai with Lid works on gas, induction, oven, and even campfires!
Shipping and Warranty: Enjoy free shipping, fast 24-hours dispatch, a 7-day replacement guarantee, and a 1-year domestic warranty with your purchase!
Cast Iron Wok with Glass Lid Available in 10-inch sizes
Our Best Premium Cast Iron Kadhai with Lid Specifications:
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Cast Iron Kadai with Lid (10 Inch / 26.70 cm) |
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Diameter |
10 Inch / 26.70 cm |
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Depth |
3.2 Inch / 8 cm |
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Handle to Edge |
13 Inch / 33 cm |
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Weight |
3.60 kg |
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Capacity |
2.7 ltr |
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Dimensions |
32.90cm x 26.70cm x 15.55cm |
Experience the exceptional features of our Ideal Iron Wok Pan with Lid:
- Premium Cast Iron: Ensures even heat distribution and durability.
- Glass Lid: Allows for easy monitoring of food without lifting the lid.
- Seasoned Non-Stick Surface: Facilitates easy cooking and cleaning.
- Sturdy Handle: Provides a secure grip for safe handling.
- Versatile Cooking: Suitable for various cooking techniques like sautéing, frying, and simmering.
- Heat Retention: Keeps food warm for longer periods.
- Durable Construction: Designed for long-lasting performance.
- Classic Design: Adds elegance to your kitchen.
- Compatibility: Can be used on different heat sources, including stovetops and ovens.
- Convenient: Makes cooking and serving hassle-free.
Elevate your cooking with this essential kitchen companion.
FREQUENTLY ASKED QUESTIONS
What are the benefits of using a cast iron kadai with a glass lid?
The glass lid traps heat and moisture, aiding in precise cooking and easy food monitoring.
How does the glass lid enhance cooking in a cast iron kadai?
It retains heat, speeds up cooking, and allows monitoring without releasing heat, resulting in better-cooked dishes.
How do I clean and maintain the glass lid of a cast iron kadai?
Hand wash with mild soap and warm water, avoiding harsh abrasives to maintain clarity and prevent scratches.
What are the advantages of using a cast iron kadai with a glass lid?
The glass lid traps heat and moisture, allowing for precise cooking and easy monitoring of food.
Are there any health benefits associated with cooking in cast iron?
Yes, cooking in cast iron adds trace amounts of iron to food, enhancing nutritional value.
What types of recipes can I cook in the Cast Iron Kadai with Glass Lid?
You can cook a variety of dishes such as curries, stews, stir-fries, and even deep-frying with the glass lid.
THINGS YOU SHOULD KNOW BEFORE YOU BUY
To avoid Sticky Pan and Rusting, strongly recommended reading the instruction in the "Use and Care" manual, provided with the product.